關於 sweet potato curry soup ，我們在網路上蒐集到這些相關的討論、資訊與評價

真的太好了！疫情期间订了给家人尝试，送货服务非常快、包装精致、里面的食材超级够味就像自家煮出来的！味道一级棒！口感也很不错，不知道的人还以为是自己煮的呢！😂只需要解冻弄热就能吃了超级方便！多种口味供您选择，不只是有出名的酵素鸡健康方便包，还有酵素巴丁鱼肉类和粥！多种口味选择！总有一样适合您你妳🤪

❤️我们独家自养的“酵素鸡”在“SGS国际”组织验证的认证报告，就简简单单的解释一下下…这一页验证能让大家吃得健康，吃得安心哦...也请大家多多关注和分享…都分享给身边的亲朋好友哦！
简单重点…简单重点…简单重点
❤️没有毒素
❤️没有重金shu
❤️没有抗生su
❤️没有长肉挤
❤️没有he尔蒙激素
❤️含有丰富蛋白质
❤️把鸡鸡养得健康…我们也吃得健康哦❤️就是因为健康👉肉质鲜嫩，肉质结实，皮黄爽脆，飘香美味，古早味的味道，古早味的感觉❤️

我们的产品是 自家农场自养健康的酵素走地鸡 *也是我们的独家专利哦*我们的走地鸡现在有制成现在流行的健康方便包（酵素鸡餐-健康方便酵素鸡包）

备注：因为食品未经过烹煮，所以都需要冷藏，完全解冻后，再煮，这样才能保持到鸡和鱼的新鲜度和鲜味（只是烹煮时间会长一点点）
全西马冷冻运送

👇🏻有多种口味👇🏻
❤️酵素药材鸡汤包
Herbal Enzyme Chicken Soup
* 单人份(Single Serving)
* 半只装 (Half Chicken)
* 一只装 (Whole Chicken)
❤️酵素咸鸡包
Salted Enzyme Chicken
* 单人份 (Single Serving)
* 半只装(Half Chicken)
* 一只装(Whole Chicken)
❤️酵素椰子药材鸡汤包
Coconut Herbal Enzyme Chicken Soup
* 单人份(Single Serving)
* 半只鸡(Half Chicken)
* 一只装(Whole Chicken)

👇🏻单人份(Single Serving)👇🏻
❤️Curry Chicken
咖喱鸡包
❤️Assam Chicken
阿参鸡包
❤️Sweet & Sour Chicken
怪味甜酸鸡包
❤️Turmeric Chicken
黄姜鸡包
❤️Ginger Chicken
姜蓉鸡包
❤️Sesame Oil Ginger Chicken
麻油姜鸡包
❤️Chestnut Chicken
栗子鸡
❤️Green Curry Chicken
青咖喱鸡
❤️Ginger Baby Chicken
姜宝鸡
❤️Potato Chicken
马铃薯鸡
❤️Mala Chicken
麻辣鸡
❤️Ginger Vinegar Chicken
姜醋鸡
❤️Bak Kut Teh Chicken
肉骨茶鸡
❤️Gong bao Chicken
宫保鸡
❤️Salted Vege Chicken
咸菜鸡
❤Pepper Chicken Soup
胡椒鸡汤

👇🏻Single Serving Porridge 👇🏻
单人份“健康方便包”鸡粥
❤️Chicken Porridge
鸡粥
❤️Curry Chicken Porridge
咖喱鸡粥
❤️Sesame Oil Chicken Porridge
麻油鸡粥

还有自养的酵素巴丁鱼哦👇🏻古早味的风味😋
❤️Ginger Patin Fish Meat
姜蓉巴丁鱼肉
❤️Tauce & Black Bean Patin Fish
豆豉酱巴丁鱼肉
❤️Assam Patin Fish
阿参巴丁鱼肉

公主的粉丝优惠 凡是说公主名字下单的我们提供消费满RM100西马免邮🎉🎉🎉

WEST MALAYSIA Freezing delivery service。
找我们inbox or WhatsApp 下单
📱016-2157168
☎️ 016-2157168 , 0165574826，0135218500
WeChat👉🏻ST528200
怡保花园东区Ipoh Garden East Festival Walk OIC Cafe@ Enzyme Chicken
No,2-5,2-5A,2-6 Jalan Medan Ipoh 1,Medan Ipoh Bistari, 31400 Ipoh, Perak
Tel: 05-546 1179

20种口味选择‼️ 怡保“酵素走地鸡包” 🐓🐓
全西马冷冻运送上门 🚛🚛 沸水蒸煮就能直接吃！

疫情期间天天在家，最大的问题就是烦吃什么 🤔🤔 打包怕不安全，外卖怕太贵，自己煮又不知道煮什么！如果你也一样面对这个问题的话，那么今天小编要分享的【OIC Cafe - 酵素走地鸡包】能帮你解决这个问题哦 🤩🤩 它是一个健康料理包，只要把它放进沸水里蒸煮一段时间，配上白饭就能直接开吃！简单方便！

他们家的【酵素走地鸡包】使用的是自家自养的“酵素走地鸡”，而且都是获得“SGS国际”组织的认证报告的哦！酵素走地鸡含有丰富的蛋白质，肉质更加结实，更加鲜嫩 🐓🐓 同时也没有抗生素、没有荷尔蒙激素、没有毒素、没有重金属，可以安心食用 👍👍

除了【酵素走地鸡包】之外，OIC Café也有“酵素鸡粥”和“酵素巴丁鱼”的健康料理包哦！无论是酵素鸡包 / 巴丁鱼包都有多种口味选择 ✨✨ 一起来看看有没有你喜欢的口味吧~

❤️ 酵素药材鸡汤包 Herbal Enzyme Chicken Soup（单人份，半只装，一只装）
❤️ 酵素咸鸡包 Salted Enzyme Chicken（单人份，半只装，一只装）
❤️ 酵素椰子药材鸡汤包 Coconut Herbal Enzyme Chicken Soup（单人份，半只装，一只装）
❤️ 阿参鸡包Assam Chicken（单人份）
❤️ 怪味甜酸鸡包Sweet & Sour Chicken（单人份）
❤️ 姜醋鸡包Ginger Vinegar Chicken （单人份）
❤️ 黄姜鸡包Turmeric Chicken （单人份）
❤️ 姜蓉鸡包Ginger Chicken （单人份）
❤️ 姜宝鸡包Ginger Baby Chicken （单人份）
❤️ 栗子鸡包Chestnut Chicken （单人份）
❤️ 咖喱鸡包Curry Chicken （单人份）
❤️ 青咖喱鸡包Green Curry Chicken （单人份）
❤️ 马铃薯鸡包Potato Chicken （单人份）
❤️ 肉骨茶鸡包Potato Chicken （单人份）
❤️ 原味鸡粥Chicken Porridge （单人份）
❤️ 咖喱鸡粥Curry Chicken Porridge （单人份）
❤️ 麻油鸡粥Sesame Oil Chicken Porridge （单人份）
❤️ 姜蓉巴丁鱼肉Ginger Patin Fish Meat RM 5/100g
❤️ 豆豉酱巴丁鱼肉Taucu Black Bean Patin Fish RM5/100g
❤️ 阿参巴丁鱼肉Assam Patin Fish RM 5/100g

是不是超多选择呢？不知道选哪个的朋友，小编个人推荐【酵素椰子药材鸡汤包】哦 🥥🥥 不只有药材的香味，还能喝到甘甜的椰汁，配上鲜美的走地鸡肉，真的很好吃 😋😋 而且只要跟着包装上的时间，放进沸水里蒸煮就能吃了！超级方便 👍👍

有一点需要注意哦！因为这些【酵素走地鸡包】是未经过烹煮的，所以都需要冷藏 🧊🧊 各位朋友买回家之后，想吃时记得提前拿出来完全解冻之后再蒸煮！这样做是为了保持到鸡和鱼的新鲜度和鲜味哦！

想吃的朋友们就不要等啦！现在就WhatsApp他们下单吧 😉😉 全西马都有冷冻运送哦~

【 酵素鸡专利 Enzyme Free Range Chicken 】
📍 WhatsApp 下单：016-2157168，016-557 4826，013-521 8500
📍 Facebook：https://www.facebook.com/%E9%85%B5%E7%B4%A0%E9%B8%A1%E4%B8%93%E5%88%A9-Enzyme-Free-Range-Chicken-105491601807606/
📍 农场：https://www.facebook.com/Agrotech-574239716606801/
📍 WeChat：ST528200

想看更多好吃好玩的，记得like我们的page！
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#EatTravelLove #大马吃喝玩乐 #Food #Foodie #klfoodie

Last weekend, @offmenutaiwan collaborated with 13 Michelin restaurants, Asia’s 50 best bars, and a fine dining dessert shop to create 13 dishes/ cocktails curated around the theme of “Heritage”! 👴🏻👨🏻‍🦳👱🏻‍♂️👶🏻
It’s honestly cool to see how each chef interpreted the theme with their own flavors and creativity!!
So honored to be part of this awesome event, thank you so much @taipeifoodie & @tatlertaiwan 🥰✨

The following is a list of the dishes that were served last weekend:

GĒN CREATIVE
57號地瓜， 栗子， 培根，魚子醬
Sweet potato, chestnut, pancetta, caviar

IMPROMPTU BY PAUL LEE
糯米血腸，番茄參巴醬，茄子，花生
Blood sausage, glutinous rice, tomato sambal, eggplant, peanut

Taïrroir
美國牛牛腱心，辣豆瓣醬，八角，月桂葉，小茴香，牛市坡貢椒
Beef shank, broad bean paste with chili Anise , Bay leaf , Cumin seed, Sichuan Peppercorn

logy
鰻魚，康提起司，巧克力，青花椒，蘑菇湯
Eel, Comté cheese, chocolate, Sichuan pepper, mushroom soup

MUME
油飯，蟹肉，烏魚子
Sticky rice, crab meat, Karasumi

JL STUDIO
刈包，伊比利豬
Gua bao, Iberico pork

LONGTAIL
鴨肝餃，陳皮，香菇，羅望子上湯
Foie gras dumpling, dried tangerine, shiitake, tamarind superior stock

大三元酒樓
白蝦，金棗，布里歐麵包
Shrimps, kumquats, brioche

T+T
春雞，薑黃飯，咖哩
Chicken, turmeric rice, homemade curry

EMBERS
春雞腿，筍絲，蛋黃醬
Sugar-smoked chicken leg, bamboo shoots, egg yolk sauce

HUGH LAB
草莓，雪莉酒醋，酸梅
Strawberry, sherry vinegar, salty dried plum

ROOM by Le Kief
野薑花，芭樂，雪松
Ginger lily, guava, Taiwan cedar wood

WA-SHU+1
馬告琴酒，檜木威士忌，蜂蜜，檸檬，九層塔
Makao gin, hinoki whisky, honey, lemon, Taiwan basil

📮劍南路站 ⁣
📌 T.R Bar & Kitchen, 4F, No. 200號, Zhifu Road, Zhongshan District, Taipei City, 10491⁣
☎️ (02) 3518-7777⁣
👯 Tag a friend below!! 👇👇👇⁣
#️⃣ Taipeieater

#2eat2gether #taipeieater #taipeieats #taipeifood #taipeifoodie #beautifulcuisines #finedining #michelinguide #popdaily #hotelindigo #michelinstar #michelin #finedininglovers #offmenu #offmenutaiwan #tatler #hotelindigotaipeinorth #popyummy #yummyday #台北美食 #內湖美食 #大直美食 #台北景點 #捷運美食 #台北大直英迪格酒店 #米其林 @ 台北大直英迪格酒店 Hotel Indigo Taipei North

► Ingredients:
8 big scallops
1/2 tsp curry powder
300g taro
100g purple sweet potato
50g shrimp shell
40ml condensed milk
20g of instant seaweed

►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com/scallop-taro-soup-sup-so-diep-khoai-mon/
► GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen http://helenrecipes.com/cookbook/
►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới: https://bit.ly/36S0p0I
►Items in my kitchen: https://amazon.com/shop/helenrecipes
►Các sản phẩm trong bếp nhà Helen: https://shopee.vn/m/Helenrecipe
►My Instagram: http://instagram.com/helenrecipes/
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► Support on Patreon https://www.patreon.com/helenrecipes
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở: https://youtu.be/EpRBxau3ou0
Original Bun Bo | Bún Bò Huế: https://youtu.be/4222YFNqDP8
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền: https://youtu.be/Dz9r3vNRxPA
Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
All Vietnamese desserts | Các món tráng miệng https://bit.ly/3rAMEvn
Everyday family meals | Bữa cơm gia đình https://bit.ly/3jzuiZ0

Music from Youtube music library
#HelenRecipes #vietnamesefood #vietnameserecipes #

订了 Kai Curry Bar 新推出的Maki套餐,
谢谢 Chef Mag Chow 用心的制作， 很合我口味。妈吗也很喜欢。我点了 1,3,4. 最爱4,3,1.
?❤️???? Umai Kitchen

Whatsapp order https://wa.me/60107937262

Sushi Maki Happy Meal
1) Teriyaki Chicken Maki
2) Tonkatsu Bacon Maki
3) Pork Bulgogi Maki
4) Mentaiko Prawn California Maki
* Minimum 3 Rolls (18pieces)
* 2 days in advance

Add on side dishes:
Pick Two for only RM15
* Simmered Root Vegetables ( Kinpira)
( Burdock/ Carrots/ Konnyaku)
* Fresh Garden & Seaweed Salad
* Crumbed Japanese Sweet Potato
Inclusive of Free Miso Soup

Contact:
04-2260322
WhatsApp: 010-7937262
Whatsapp order https://wa.me/60107937262
Or PM us for orders
Sunday Off

Although Japan is not currently on any sort of lockdown or strict order to stay indoors, I think we are all starting to realize that we need to take matters into our own hands and self-isolate as much as possible. For those of you who are dealing with your first "crisis" in Japan, I wanted to provide a little bit of a guide to help you make sure you're as prepared as you can be, for spending time indoors.

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●Curry
- Meats: Pork, Beef, or Chicken. Whatever you have.
- Vegetables: Potato, Onion, Carrot, Mushrooms, Spinach/Komatsuna/Kale, Asparagus, Sweet Potato, Pumpkin (Kabocha), Eggplant, Okura, Renkon (Lotus Root)

Quick Tutorial on How To Make Curry @ 4:53

●Instant Miso (for reference, this is the kind I usually buy https://www.amanofd.jp/amano/shop/goods/index.html?ggcd=B4741&cid=miso)

You can buy any kind, some instant miso comes with a paste, which some people may prefer but I like the freeze-dried type. It is said that certain nutrients are preserved when you freeze-dry vegetables, so I think they're a bit healthier.

●Cook Do (for reference: https://www.ajinomoto.co.jp/cookdo/lineup/)
These are usually found in the Chinese seasoning section of your Japanese supermarket (as the majority of the boxes are Chinese.) Similar simple-meal kits with Japanese recipes are sometimes stocked in the same aisle.

●Canned Tomatoes
- Good for curries (add one can of diced tomatoes to your curry to make it more tangy and acidic)

- Pasta (sautee veggies, garlic, onion, and bacon, add your diced tomatoes, stew, taste, and season, add to pasta)

- Soups (lightly sautee your favorite soup veggies in oil and garlic, pour diced tomatoes into the pot, then fill the empty tomato can with water and add one cube of soup stock of your choice, throw in your desired seasonings, bring to a boil and simmer. you can add rice, quinoa, gains, shredded chicken to make it a hearty meal.)

- Stews (for beef, lamb, and pork, I cut my vegetables large, season them first with cumin, curry spice, cinnamon, salt, pepper, paprika, etc to make a fragrant mix, then add tomatoes and water, and simmer until liquid has dissolved and the mixture is thick enough to be a stew.)

- Salsa (Use half a can, pulse in a mixer with red onion, cilantro, garlic, green pepper, red chiles, lemon, salt, pepper, and a bit of cumin for a more tex-mex flavor)

●Spices:
I didn't show them in the video but I actually prefer S&B's herb packets, you can see what they look like here:
https://www.sbotodoke.com/shop/c/cB51210/
Most supermarkets have them, and they are very versatile, cheap, and easy to use.

●Yakiniku Sauce:
You can choose any kind you like! When in doubt, the popular Yakiniku chain "Gyukaku" has a sauce in the supermarket that's pretty good. Use this on "grilled" and "charred" meats. Tastes great over rice. Make a "Yakiniku Bowl" with charred carrots, cabbage, onion, green pepper, and slices of beef or pork.

●Ponzu: I prefer Yuzu, but you won't be missing out on too much if they don't stock it. Regular Ponzu works. Use this on steamed veggies with lighter flavors, or in sautees with Asian veggies (bok choy with garlic topped with ponzu, baked white fish with salt and ponzu, or daikon and pork sauteed with ponzu is great!) Can be mixed with olive oil, salt, and pepper to make a salad dressing too!

●Veggies - Try to pick a few greens, and then one veggie of each color. I try to plan for one raw-green (for salads), one wilting-green (for soups and stir-fries), and one firm-green (for baking grilling) per shop.

Green: Lettuce, Baby Leaf, Spinach, Bok Choy, Komatsuna, Asparagus, Zucchini, Green Pepper, Kale, Cucumber, Cabbage, Avocado

Purple: Red Onion, Eggplant, Purple Turnip, Satsumaimo (Sweet Potato), Purple Cabbage (great for adding color).

Red: Tomatoes, Red Peppers, Beets, Beni Daikon (Red Radish)

Orange: Carrot, Pumpkin, Orange Pepper, Orange/Yellow Fruit Tomatoes

White: Daikon, Turnip, Cauliflower, Renkon (Lotus Root), Bean Sprouts, Potato, Onion, Sato-Imo, Yama-Imo,

Brown: Gobo (burdock root), Mushroom

●Buy & Freeze:
- A loaf of bread or two (Japanese bread tends to come in slices instead of loaves so buy accordingly.)
- Meats (Chicken Breasts are the most versatile AND cost-effective IMO.)
- Frozen Seafood (S&B has a paella seasoning! if you can find it, this is a nice way to utilize rice, veggies, and seafood)
- Frozen naughty snacks like pizza, dorayaki, frozen fried rice, emergency instant meals, etc can go here too.

●Pasta and Rice are good to have, but if you don't have a rice cooker in your apartment, you can buy a few microwavable instant-packs from your supermarket or convenience store and store those instead.
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Let me know what you'd add! I'm out of space and can't write more :'(